top of page

Cattle Call Steak Rub For Grilling and Smoking- 2oz & 5 oz

SKU: BBCCSR01
$11.99Price
Experience the essence of bold Southern flavors with our Cattle Call Steak Rub, available in convenient 2oz and 5oz sizes. At Bake, Braise & Blaze, we craft artisan spice blends designed to elevate every dish, whether it's grilled or oven-baked. This unforgettable rub boasts a perfect balance of spices that fire up your steaks with a mouthwatering taste, making every bite a savory delight. Enhance your culinary creations with a dash of our premium rub, transforming ordinary cuts into extraordinary feasts. Bring the heart of Southern cuisine to your kitchen and savor the rich, robust flavors that only artisan quality can deliver.
Quantity
  • What to Know Before You Blaze

    Return Policy: We stand by our blends like a pitmaster stands by his brisket. If your rub doesn’t hit the mark, holler within 14 days of delivery and we’ll make it right—refund, exchange, or store credit.

    Care Instructions: Keep your rub cool, dry, and sealed tight. No fridge needed—just a pantry with soul. Shake before use to wake up the flavor.

    Allergen Info: Crafted in a facility that handles wheat, soy, and tree nuts. No artificial junk—just real ingredients with real attitude.

  • Serving Instructions

    • Rub generously on steaks, chops, or burgers before grilling

    • Mix into compound butter for next-level searing

    • Dust over roasted potatoes or mushrooms for a smoky twist

    Pro Tip: Let your steak sit with Cattle Call for 30 minutes before cooking. That’s how you build bark that bites back.

  • What to Know Before You Blaze

    Hardcore Carnivore Black leans into activated charcoal for a dramatic crust and earthy depth—but Cattle Call keeps it real. We layer cracked black pepper, kosher salt, garlic, and paprika to build bark the old-school way: with bold flavor, not black dye. No gimmicks, no MSG—just Southern grit and premium spice that clings to ribeyes, brisket, and burgers like it was born to grill. Whether you’re reverse-searing or smoking low and slow, Cattle Call brings the bite, the bark, and the bragging rights.

bottom of page